Easy and Amazing Solo Pizza with Oven Dough

Ingredients:

⦁ Solo dough
⦁ Pizza sauce
⦁ 1 can of mushrooms, drained
⦁ Mozzarella cheese, shredded
⦁ Oregano
⦁ Black olives, sliced

Preparation Steps:

  1. Preheat the Oven:
    ⦁ Preheat your oven to 200°C (392°F).
  2.  Prepare the Dough:
    ⦁ Spread the Solo dough with a generous layer of pizza sauce.
    ⦁ Add Toppings:
    ⦁ Evenly distribute the drained mushrooms and sliced black olives over the sauce.
  3. Add Cheese and Oregano:
    ⦁ Sprinkle a layer of shredded mozzarella cheese on top.
    ⦁ Finish with a light sprinkle of oregano for added flavour.
  4. Bake:
    ⦁ Place the prepared dough in the preheated oven.
    ⦁ Bake for 25-30 minutes or until the cheese is melted and bubbly, and the dough is golden brown.
Scroll to Top